We can organise pálinka tastings in our wine cellar for 15-20 people, groups of friends or companies.
The spirits of the distillery in question, coordinated with our customers in advance, are accompanied by various food bits.

After the pálinka tasting, it is possible to continue the evening with dinner in the wine cellar, or customers can also carry the atmosphere of the noble Hungarian spirits on to dinner in more elegant surroundings in the garden, the winter garden, or the stone building.